Cheese Buffet

Key information about bringing cheeses for the cheese buffet:

FACE Network members are invited to bring one or more different cheeses for presentation and tasting at the cheese buffet.

We kindly ask you to provide information about:

• The type(s) of cheese you will bring
• A short description of each cheese

Deadline for sending this information: September 15
Please send the details by email to: msarasua@leartiker.com
Email subject: Cheese buffet FACEnetwork

Cheese Delivery for the Cheese Buffet

• Each participant should bring approximately 1 kg of each type of cheese and ensure that every cheese is properly labelled.

• Cheeses will be collected on Monday, 19, in the morning at 8:30, at the meeting point of the Gran Hotel Silken Durango.

• Participants may also choose to ship their cheeses in advance. In this case, cheeses should arrive during the week of the 12th of October at the following address:

Esneki Zentroa Leartiker
Malen Sarasua
Xemein Etorbidea 19 (Elikagaien Teknologia eraikina)
48270 Markina-Xemein (Bizkaia), Spain